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Nicaragua

Nicaragua

$22.50 USD
$22.50 USD
Sale Sold out
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size
grind

Certification/Grading: SHG/EP

Roast: Medium

Tasting Profile: Cocoa, floral and citrus tones.

Grower: Smallholder farmers from Molino Norte

Variety: Yellow and Red CAtuai, Catimor & Parainema

Region: Molino Norte, Matagalpa, Nicaragua

Altitude: 900-1590 M

Soil Type: Clay Minerals

Process: Fully washed, fermented for 12-14 hours and then dried on patios and raised beds

Shipping & Returns

Free Shipping within the United States!

Orders ship within 1-5 business days.

All coffee orders are roasted to order.

Whole bean coffee is roasted same day it ships.

Ground coffee is roasted day before shipping.

Sorry No Returns as coffee is considered a perishable item / merchandise is made custom for each order.

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